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Korean Pulled Pork (Instant Pot)
Have I mentioned lately how much I love pulled pork in the Instant Pot?!? Well if not, it’s the greatest. Truly. A few weeks ago I had a craving for Korean inspired pulled pork lettuce wraps. Determined to scratch this itch, I did a bit of research to figure out just what would give it that distinct Korean flavor, and I discovered it’s gochjung! Ever wondered what made Korean BBQ so good? This stuff! It’s made of fermented chilis and has the consistency of tomato paste. It’s packed with flavor, and a bit spicy, but my goodness, I cannot wait to cook more meat with it! I found mine at…
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Instant Pot Pulled Pork
This is one of my family’s favorite IP recipes! Each time I make it I’m amazed that I made this tender, delicious pulled pork in under an hour – it’s truly amazing! This takes less than 10 minutes to throw together, and then the Instant Pot does most the work! If you’re a BBQ fan, but don’t have time to smoke or slow roast a pork butt on a weeknight, this recipe is for you! Pulled Pork (Instant Pot) 3-4lb pork butt, cut into 3 to 4 inch pieces ½ cup brown sugar 2 tsp salt 2 tsp onion powder 2 tsp garlic powder 1 tsp pepper 1 tsp paprika ½ cup beef broth ½ cup BBQ sauce (all-natural is…
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An Appetizer Dinner on New Year’s Eve
Having just made a big sit down meal the day before, I opted for all appetizers on New Year’s Eve. Turned out to be a pretty good decision. Some of these recipes were pretty involved, but making them all together actually saved a lot of time with so many shared ingredients (corn, onion, green onion, all the seasonings for the pork, etc.). I marinated both pork butts the night before, had my mom roast them while I was at work, and then was able to throw it all together between 4:30 and 6:30. My mom also helped with some of the chopping and prep work – and then most importantly,…
