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Scalloped Potatoes and Honey Mustard Grilled Chicken
I love a good side dish. Sometimes, more than the “main course”. For me, scalloped potatoes have the potential to trump any meat, any day. And while this honey mustard grilled chicken was really good, the scalloped potatoes were great. I’ve attempted these half a dozen times before, but never got it just right. All that practice paid off with these bad boys. Issues I’ve had before – not enough/the right cheese, potatoes not cooked through and overall too bland were solved with using parmesan cheese (and lots of it), cooking it at a high heat (425 degrees) and flavoring it with thyme and green onions. Viola. Awesome potatoes. Scalloped…
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One-Pot Chicken Pot Pie
It has been a cold, cold day in Atlanta. And so naturally I was craving some good ole comfort food that sticks to your ribs and keeps you warm… it’s been chicken pot pie on the brain all day. I based this dish on a gorgeous looking one-skillet chicken pot pie recipe topped with drop biscuits I found on Pinterest… love me some Pinterest! I’ve made chicken pot pie a dozen times before, but I’ve never felt like I’ve mastered it. This dish, however, is a keeper! I will be jotting this one on an index card, placing it alphabetically in my recipe box and foreseeing a future where its…
